Rheon dough divider
  • Type: VX 201
  • Bandwidth: 2 x 15 cm
- Automatic portioning according to desired weight, length or speed
- oil-free cutting (with water cutting)
- Production takes place in one or two rows
   (depending on product size)

Weight range:
One row: 100 - 2000 gr
two rows: 30 - 1500 gr

Length range: 75 - 999 mm

Max. cutting speed per row: 20 cuts per minute
  • model: 0X139
  • max. hourly output: 1000 pcs.
  • weight range:
            - 1 row: 170 - 1400 kg
            - 2 rows: 85 - 700 kg
            - 3 rows: 60 - 450 kg
  • incl. infeed belt & preparation table
  • type: Volumat
  • with one chamber
  • dough capacity: 300 - 1800 g
  • output: 1500 pcs/h
  • general overhauled
  • Type: Parta U
  • useable for every dough variety
  • gentle to dough
  • cover in stainless steel
  • type: B9340
  • 4 chambers divider