• type HK 300
  • has been used for W240 bowls
  • including hopper
Type: Parta U
Year of construction: 2000
Weight range 110 - 2800 gr.
Suitable for almost all dough varieties
Dough sparing
Cladding in VA

 

Type: Parta SN-DW
Year of construction: 2002
Rheon dough divider
  • Type: VX 201
  • Bandwidth: 2 x 15 cm
- Automatic portioning according to desired weight, length or speed
- oil-free cutting (with water cutting)
- Production takes place in one or two rows
   (depending on product size)

Weight range:
One row: 100 - 2000 gr
two rows: 30 - 1500 gr

Length range: 75 - 999 mm

Max. cutting speed per row: 20 cuts per minute
Erka winding machine
for baguettes
  • type: BSA
  • with long moulding desk
  • new belts
  • technically checked

Bakery dissolution - sale of various bakery machines and equipment
Sale from location

If you are interested we will send you a price list of the machines that are still available
SEEWER Rondo dough sheeting machine
  • working width: 60 cm
  • dough weight: min. 100 – max. 1.200 gr
  • capacity: max. 4.500 pcs/h
  • rounding length: max. 4.260 mm
consisting of:
  • Pre portioner
  • Extraction for seeds
  • Bowl lifter
  • Cross belt
  • Water spraying
  • Seeds spreader
  • Setting device
  • Cutting guillotine and punching station
3 or 4 rows
incl. changing tools (blade and rollers)

 Fritsch winding machine
Type: FRH 400 - L
compr. air: 1 L/min at 5 bar
YOC: 2000
TRIMA bun line
  • with head machine 35 - 90g
  • hourly capacity: 6.000 pieces per hour
  • for kaiser buns and cut rolls
  • 5-rows
 Line consisting of:

- dough divider
- check weigher
- Winkler long moulder
- pre proofer
- moulding station

 

year of construction 1997

capacity: approx. 1500 pcs/h

weight range: approx. 250 - approx. 800 gr. 

  • type Elevator 120 TL
  • year of construction 2005

line consisting of 3 complete production modules                                         

capacity of all 3 modules: 6000 Pretzels per hour                                                             

                                                                

One module consists of:                            

1. Pretzel strand moulding machine,                                      

type BSM 500/900                                                          

moulding level 1:                                                            

- conveyor width: 450 mm                                         

- moulding length: 2 x 600 mm                                                  

- moulding width: 450 mm                                                          

- moulding height: 0 - 60 mm                                    

- length of moulded dough piece: max. 300 mm                                             

moulding leven 2:                                                           

- conveyor width: 850                                  

- moulding length: 1700 mm                                                      

- moulding width: 800 mm                                                          

- moulding height: 0 - 60 mm                                    

- length of moulded dough piece:                                                           

> max. 600 mm (150 gr)/ max. 730 mm (200 gr)                               

                                                                

product weight: 45 - 200 gr                                        

number of rows: 1                                                          

capacity: 3000-4000 pcs/h at 80 gr/pcs                                 

machine weight: 700 kg                                                               

                                                

2. Fritsch Multi Twist (Pretzel winding machine)                                                              

table width: 700 mm                                                     

capacity: 2000 pcs/h                                                      

number of rows: 1                                        

length of dough strang and weight of Pretzel                                    

according to customers requirements                                                  

                                                                

3. Module conveyor table                                         

material: food-approved plastic conveyors                                       

                                                

4. Conveyor table                                          

material: food-approved plastic conveyors                                       

working pressure: 6,0 bar                                          

air consumption: 1 NL/min                                                          

90° deflection                                  

                                                                

5. Centering and flattening unit                                                               

table width: 300 mm                                                     

conveyor belt width: 250 mm                  
  • Automatic salting process
  • Automatic cutting unit
  • Year of construction 2001; last use: 2016 
  • Width 2 m for every belt-oven with 2-m-width
  • Pretzel rolls: 2520 pcs/h; manually placed; 14 rows each 5 pieces; baking time 20 min
  • Pretzel: 2688 pcs/h; manually placed; automatic cutting and salting; 14 rows each 4 pieces; baking time 15 min
  • One-man-operation
WP long moulder
  • Type: Combi U
  • Machineno.: H570040
Gostol dough divider
  • Type: Soca NM
  • No.: 03736
  • 910 kg
  • consitsting of Kemper Imperator 2 and transport lift
Kemper bowl-lifter
  • Type HK 200
line consisting of:
- Kemper Soft-Star head machine, 6-rows, year of construction 2007
- pre proofer, year of construction 2000
- stamping unit, year of construction 2000
- final proofer, year of construction 2000
- cutting statiom, year of construction 2000
- setting device for trays or proofing baskets, year of construction 2000

with Siemens S5-control
weight range: approx. 40 - 120 gr.
capacity: approx. 14000 pieces/hour
Fritsch spreader